Restaurant

In our restaurant, casual exclusivity is combined in harmony with the regional culture of enjoyment and cosiness. The guest experiences pleasant, friendly and personal service. Classics of “good old cuisine” are interpreted naturally and in a modern way with herbs and carefully composed menus for connoisseurs characterise our range of excellent-quality selection of dishes. Wine should be enjoyed where it grows and is made. That is why guests will find exclusively wines of Baden’s best wine-growers in our wine menu.